Fox Restaurant Concepts

  • Restaurant Manager

    Category
    Restaurant Management
    Type
    Salaried
    Location
    US-CA-Los Angeles
    Brand
    The Henry
    Req No.
    2018-4474
  • Overview

     The Henry

     

    RESTAURANT MANAGER OPPORTUNITY

     

    BEHIND THE GREATEST NEIGHBORHOOD RESTAURANT IS THE GREATEST TEAM

    As a full-service bar and restaurant, coffee shop and social space, The Henry welcomes talented and dedicated leaders from all disciplines. Here, our managers take pride in knowing how to make everyone feel at home.  The Henry offers the unique opportunity to grow your event management skills executing large-party events alongside the restaurant’s dedicated special events manager.

     

    As the Restaurant Manager you will...

    Have 2+ years of full-service, high-volume restaurant management experience

    Manage shifts which include daily decision making, scheduling and planning

    Create memorable dining experiences by exceeding guest expectations

    Understand flavors, aromas and characteristics of food ingredients and wines

    Ensure product quality and restaurant cleanliness

    Perform calmly and effectively in a high-volume environment

    Manage on-the-fly requests with ease and poise

    Understand POS systems and OpenTable (or other digital/online reservation systems)

    Coach, lead and develop restaurant team

    Drive continuous improvement

     

    Benefits include:

    Competitive Pay

    Medical, Dental, and Vision Coverage

    401(k) with company match

    Paid Time Off

    5 day work week

    Ongoing career development and support

    Comprehensive management training programs

    50% dining discount at all Fox Restaurant Concept locations

    Possible relocation assistance for out-of-town candidates

     

     

    Check out our videos here.

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